European Parliamentary Research Service Blog
agricultural policy
European Parliament Plenary Session – October II 2020
Parliament’s second plenary session in October will be the first ever to be held entirely virtually, due to the ongoing pandemic. Continue reading
What if insects were on the menu in Europe? [Science and Technology podcast]
Insects, while commonly consumed elsewhere in the world, have long been off the menu in Europe, but they could soon be creeping their way onto our plates. Continue reading
‘Farm to Fork’ strategy: Striving for healthy and sustainable food
Launched on 20 May 2020, the ‘Farm to Fork’ strategy put forward the EU’s ambition for making its food system a model of sustainability at all stages of the food value chain. Continue reading
Desertification and agriculture
Desertification is a land degradation process that occurs in drylands. It affects the land’s capacity to supply ecosystem services, such as producing food or hosting biodiversity, to mention the most well‑known ones. Its drivers are related to both human activity and the climate, and depend on the specific context. Continue reading
Irrigation in EU agriculture [Policy podcast]
Irrigation is the provision of water to help crops grow when rainfall is not sufficient. While new farming methods and technologies allow some types of crops to be grown without soil, a certain amount of water is needed to grow any kind of crop. Continue reading
CAP Amending Regulation (CMO): Amending regulations on the CMO for agricultural products, quality schemes and measures for remote regions [EU Legislation in Progress]
On 1 July 2018, as part of the work on the EU’s 2021-2027 multiannual financial framework, the European Commission proposed a package of three regulations with the aim of reshaping and modernising the common agricultural policy (CAP). Continue reading
EU policies – Delivering for citizens: Agriculture [Policy Podcast]
The common agricultural policy (CAP) is one of the oldest common policies in the EU. Its significance is reflected in the proportion of the EU’s budget devoted to it, representing approximately 40 % of the total. Continue reading
European Parliament Plenary Session, March I 2019
The agenda for the first plenary session in March features, for this month’s debate on the Future of Europe, the attendance on Tuesday morning of Peter Pellegrini, Prime Minister of the Slovak Republic. Continue reading
CAP horizontal regulation: Financing, management and monitoring of the common agricultural policy for 2021-2027 [EU Legislation in Progress]
As part of the preparation of the EU budget for 2021-2027, the European Commission put forward a new set of regulations to shape the future EU Common Agricultural Policy (CAP) on 1 June 2018. Continue reading
Unfair trading practices in the food supply chain [EU Legislation in Progress]
The food supply chain ensures that food and drink products are delivered to the public. It affects all consumers in the EU. The final price paid by the consumer is impacted by the number of participants in the food supply chain. While the single market has brought benefits to operators in the supply chain through more market opportunities and a larger customer base, it has also brought challenges. Structural changes have occurred, leading to different levels of bargaining power and imbalances between actors in the chain. The abuse of such differences may lead to unfair trading practices. Continue reading
Tables rondes à Niamey : Numérique, eau et agriculture, et énergies renouvelables
Le Président du Parlement européen se rendra au Niger les 17 et 18 juillet. Une nouveauté totale pour ce genre de déplacement : il a tenu à ce que sa visite comporte un important volet dédié à la recherche et que s’engagent un dialogue et une réflexion sur les expériences de l’Europe, les expériences du Niger, les enjeux et les défis communs, les réponses possibles. Autour de trois tables-rondes, les chercheurs et experts de haut niveau d’Europe et d’Afrique vont échanger leurs expériences sur la transformation numérique, l’agriculture et la gestion de l’eau, et les énergies renouvelables. Continue reading
CAP reform post-2020 – Setting the scene
The Commission announced its proposals for the common agricultural policy post-2020 at the end of November 2017 in the form of a communication on the future of food and farming. They include proposals for: greater simplification to be achieved through increased subsidiarity involving a new delivery model, more effective targeting of direct payments, a shift towards a more results-based approach, and higher ambitions in respect of resource efficiency, environmental care and climate action. Continue reading
Common agricultural policy
After World War II, Europe was in pieces, devastated and facing a shortage of food. The main objective of the European Coal and Steel Community, a new institution set up in 1952, was therefore to work to unite a fragmented Europe. Continue reading
Precision agriculture: legal, social and ethical considerations
Precision agriculture, or precision farming, is a modern farming management concept that, based on a number of technologies coming concurrently from outside the agricultural sector, is of increasing interest to of increasing interest to actors in related fields, as well as legislators across the EU. Continue reading
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